Day 55

Breakfast

Crispy Cheese Omelette

2 oz/56g grated cheddar (2 proteins)

2 eggs (2 proteins)

1 cup raw spinach (1/4 carb)

1/2 tomato, sliced (1/4 carb)

1/2 kiwi (1/2 carb)

1 cup blueberries (2 carbs)

2/3 cup of raspberries (1 carb)

1 1/3 teaspoon olive oil

4 complete blocks.

***

Snack

Roast Kale Chips

4 cups chopped raw kale (2 carbs)

2/3 teaspoon of olive oil (2 fats)

Black pepper and Himalayan salt to taste

2 oz/56g goat’s cheese (2 protein)

2 complete blocks

***

Lunch

Salmon and Broccoli Hash Browns

3oz/84g of roast salmon (2 proteins)

2/3 of a cooked medium-size sweet potato (2 carbs)

1 cup steamed broccoli (1 carb)

1 oz/28g grated parmesan cheese (1 protein)

One teaspoon olive oil (3 fats)

Salt and pepper

3 complete blocks

***

Dinner

Mini Mushroom Pizzas

12 mushrooms (1 carb)

2 oz/56g goat’s cheese or mozarella (2 protein)

1 cup chopped tomatoes (1 carb)

2 cloves of garlic, chopped (free)

2/3 teaspoon olive oil (2 fats)

2 complete blocks

11 complete blocks

Hours Always Open
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